Egyptian agriculture

In Egypt agriculture is the primary(prenominal) economic activity. Four percent of their experience do master(prenominal) is phthisisd for farming. Egyptians mostly grow cotton, dates, vegetables, sugarcanes, and wheat. Cotton is the leading export. They employ irrigation, modern tools, and farming methods developed by their ancestors.         Before the 1960s Egyptian farmers could only plant once a year by and by the Nile finished flooding in the summer. Then in 1968 engineers guileless the construction of the Aswan High Dam. It holds back the Niles floodwater and the crops grow 2 to 3 times a year.         In ancient Egypt agriculture was the main economic activity. Egypts harvest was richer than in most other countries. In ancient Egypt the main crops were wheat, and barley, as well lettuce, beans, onions, figs, dates, grapes, melons, and cucumbers. Trade was bang-up to Egypt; goods were exported to and imported from countries around Medite rranean Sea, Aegean Sea and the firing Sea.         Ivory, copper, cattle, leopard skins, and spices were imported from Nubia. Silver, iron, cedar logs, and horses were imported from the Levant.

The main products for exports from ancient Egypt were approving and other minerals, wheat, barley, and papyrus sheets. Products were bartered, and once in a whoremaster spell in craft products for example pottery, cloths etc. cheat were produced in small shops. The crafts included linen textiles, pottery, bricks, perfume, tools, glass, weapons, furniture, jewelry, rope, baskets, mats, and writing material . Egypts upstanding return of mineral prod! ucts, like limestone, sandstone, granite, copper, gold, tin, and gems. If you want to get a extensive essay, order it on our website: OrderCustomPaper.com

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